High Protein Egg Smash
- 15 min
- Serves 2
- 5 ingredients
10 minutes to prep, 5 to cook. A quick, protein-packed egg smash that’s ready in minutes and perfect for breakfast, lunch, or dinner. The creamy eggs mingle with smoky bacon and a splash of oil, creating a satisfying, savory spread that can be served on toast or used in wraps. Ideal for busy days when you need a filling, nutritious meal in no time.
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Method
Add hard-boiled eggs to a bowl containing cooked bacon and any other desired ingredients.
Smash the mixture together with a pizza cutter until the eggs are broken and the flavors combine.
Kitchen notes · Added by ReelsMeals: Eggs are broken down and the mixture holds together. Use short presses with the pizza cutter to keep some texture.
Transfer the smashed egg salad into a plastic container.
Use an ice‑cream scoop to press into and lift the egg salad from the container (scooping the salad).
Serve the egg mixture on toast.
Kitchen notes · Added by ReelsMeals: Egg mixture sits evenly on the toast.
Drizzle oil over the finished dish.
Tips while you cook
- Use a pizza cutter for even smashing
- Place the eggs and bacon in a bowl and smash with a pizza cutter until the eggs break and flavors combine.
- Press and lift with an ice‑cream scoop
- After transferring the mixture to a container, use an ice‑cream scoop to press into and lift the salad for serving.
- Add oil as the final step
- Drizzle oil over the finished dish right before serving.
Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.
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The recipe comes from Mob’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.
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Egg smash, 3 ways
Two creators posted their own. Most use hard-boiled eggs and bacon.
- Mob15 min5 ingr.Only this one uses toast and green pieces
- Mob10 min4 ingr.Only this one uses quail eggs, mayonnaise and white cheese
- Marion's Kitchen10 min8 ingr.Only this one uses cherry tomatoes, cream cheese and chili paste
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