High Protein Cheesy Garlic Bread
A quick, high‑protein snack that turns simple cheeses into crispy, savory sticks. The blend of mozzarella and cottage cheese creates a creamy base, while the everything bagel seasoning adds a comforting, aromatic crunch. Perfect for a fast lunch or a tasty side with marinara.
Recipe by iRick Wiggins· Structured by ReelsMeals
From: Instagram(view original)
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Cooking context
30 min estimated total time for 4 servings.
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Ingredients
- 1 cup mozzarella
- 3/4 cup cottage cheese
- 1 tbsp everything bagel seasoning
Instructions
- 1Preheat the oven to 425°F (428°F) and line a baking sheet with parchment paper.
- 2In a mixing bowl, combine the cottage cheese and shredded mozzarella until evenly mixed.
- 3Spoon the cheese mixture onto the prepared sheet, shaping it into uniform sticks about 1‑inch thick.
- 4Place the sticks on the parchment, leaving a small gap between each for even browning.
- 5Sprinkle the everything bagel seasoning evenly over the tops of the cheese sticks.
- 6Bake in the preheated oven for 15‑20 minutes, or until the sticks are golden brown and the edges are crisp.
- 7Remove from the oven and let the sticks cool on the sheet for 2‑3 minutes to firm up.
- 8Serve warm with marinara sauce for dipping and enjoy immediately.
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Frequently asked questions
- How long does it take to make High Protein Cheesy Garlic Bread?
- About 30 minutes in total: 10 minutes of prep and 20 minutes of cooking.
- How many servings does this High Protein Cheesy Garlic Bread recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this High Protein Cheesy Garlic Bread recipe come from?
- It was shared by iRick Wiggins on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.