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Garlic bread: 3 creator recipes compared

Most use mozzarella. Some add chicken breast or cottage cheese.

Start with Marc Pizza’s versionSee all 3 side by side

Times are estimated preparation and cooking; chilling or resting is extra. Updated 30 October 2026.

Skillet Garlic Bread by Marc Pizza, a frame from the Instagram video

Make this one first.

We put the most-saved version first: Marc Pizza’s. A quick and flavorful skillet garlic bread that’s buttery, garlicky, and topped with parmesan. Perfect as a side or snack, it’s ready in minutes and delivers a crispy, golden crust with a creamy, herb‑infused spread.

Skillet Garlic Bread from Marc Pizza’s Instagram video

The video loads from Instagram when you tap.

Skillet Garlic Bread

Recipe from Marc Pizza, from their Instagram videoWritten down by ReelsMeals from the caption and voiceover.

  • 15 min
  • Serves 4
  • 5 ingredients
  • Pan-fried

The only one of the 3 with confited garlic, butter, parmesan cheese and parsley.

Ingredients

  • confited garlic
  • butter
  • parmesan cheese
  • parsley
  • oil

How it goes

  1. Make the garlic butter by mixing confited garlic, butter, grated parmesan, and chopped parsley until well combined; it should have a spreadable texture.

  2. Prepare the dough according to the recipe linked in the profile and roll it out.

  3. Press dimples into the rolled dough using your fingers.

  4. Heat a skillet over medium‑high heat and add a little oil.

  5. Place the dimpled dough in the skillet and cook, turning it every minute, until it is golden brown on all sides.

  6. Remove the bread from the skillet and place it on paper towels.

  7. Spread the garlic butter onto the warm bread using a silicone brush, applying as much as you like.

  8. Finish with a sprinkle of parmesan cheese and serve immediately.

Open the full recipe

All 3, side by side.

From each creator’s recipe as we saved it. Time is the estimated preparation and cooking time; chilling is extra where they say so. Ingredient counts include everything on the list.

Sort by

10 min or less · 7 or fewer11 to 29 min · 8 or 930 min or more · 10 or more

3 garlic bread recipes compared by estimated time, servings, ingredients, method and what only that version uses. Marc Pizza’s, the one to make first, is highlighted.
VersionTime (est.)ServesIngredientsMethodOnly this one uses
Skillet Garlic BreadMarc Pizza · make this one first15 min45Pan-friedconfited garlic, butter, parmesan cheese and parsley
Easy Buffalo Chicken Garlic BreadNicki Georgiou35 min29Ovenchicken breast, olive oil, smoked paprika and garlic granules
High Protein Cheesy Garlic BreadiRick Wiggins30 min43Ovencottage cheese and everything bagel seasoning

What they share.

  • 2 of 3use mozzarella. Marc Pizza’s version leaves it out.

Counted from each version’s ingredient list. Salt, pepper, oil and water are left out, and names are matched loosely, so chicken thighs and chicken legs both count as chicken.

Where they differ.

  • How they cook it

    Only Marc Pizza pan-fries or sears. Nicki Georgiou and iRick Wiggins use the oven; Marc Pizza doesn't.

  • Something only one of them uses

    Marc Pizza is the only one to use confited garlic, butter, parmesan cheese and parsley. Nicki Georgiou is the only one to use chicken breast, olive oil, smoked paprika and garlic granules. iRick Wiggins is the only one to use cottage cheese and everything bagel seasoning.

  • Time and list length

    Marc Pizza takes the least time (15 min); Nicki Georgiou the most (35 min). iRick Wiggins uses the shortest ingredient list (3); Nicki Georgiou the longest (9).

All 3, with their videos.

Each one opens as a full recipe with the creator credited and the original video linked.

How this comparison works.

Every recipe here comes from a creator’s own video. ReelsMeals writes it down from the caption and the voiceover, and publishes it with the creator named and the original linked. When three or more versions of a dish from at least two creators are saved, the dish gets a page like this one. Reposts and the same video saved twice count once.

Times and servings come from the saved recipe cards and may be estimated. Ingredient names are matched loosely, so chicken thighs and chicken legs both count as chicken. We don’t rank them by taste: the version shown first is the one ReelsMeals cooks have saved most. Last updated 30 October 2026.

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