Skillet Garlic Bread
A quick and flavorful skillet garlic bread that’s buttery, garlicky, and topped with parmesan. Perfect as a side or snack, it’s ready in minutes and delivers a crispy, golden crust with a creamy, herb‑infused spread.
Maker: Marc Pizza 🍕
From: Instagram(view original)
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Cooking context
15 min estimated total time for 4 servings.
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Ingredients
- confited garlic
- butter
- parmesan cheese
- parsley
- oil
Instructions
- 1Make the garlic butter by mixing confited garlic, butter, grated parmesan, and chopped parsley until well combined; it should have a spreadable texture.
- 2Prepare the dough according to the recipe linked in the profile and roll it out.
- 3Press dimples into the rolled dough using your fingers.
- 4Heat a skillet over medium‑high heat and add a little oil.
- 5Place the dimpled dough in the skillet and cook, turning it every minute, until it is golden brown on all sides.
- 6Remove the bread from the skillet and place it on paper towels.
- 7Spread the garlic butter onto the warm bread using a silicone brush, applying as much as you like.
- 8Finish with a sprinkle of parmesan cheese and serve immediately.
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Frequently asked questions
- How long does it take to make Skillet Garlic Bread?
- About 15 minutes in total: 10 minutes of prep and 5 minutes of cooking.
- How many servings does this Skillet Garlic Bread recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Skillet Garlic Bread recipe come from?
- It was shared by Marc Pizza 🍕 on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.