Two Ingredient Crispy Onion Ring Chips
- 25 min
- Serves 2
- 6 ingredients
5 minutes to prep, 20 to cook. Crispy onion ring chips made with just Parmesan cheese and a few pantry staples. The cheese creates a crunchy, savory coating while the onion adds a sweet bite, making a quick snack or garnish.
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Method
Spread the grated Parmesan cheese evenly on a sheet of baking paper.
Kitchen notes · Added by ReelsMeals: Cheese forms an even, thin layer. Use a spoon to spread without gaps.
Place a quarter of a sliced onion on top of the cheese.
Kitchen notes · Added by ReelsMeals: Onion ring sits flat on cheese. Separate onion into individual rings.
Lightly brush the onion with olive oil (about 1 tsp).
Kitchen notes · Added by ReelsMeals: Oil lightly coats the onion surface. Use a pastry brush for even coating.
Sprinkle garlic powder, salt, and paprika over the onion.
Kitchen notes · Added by ReelsMeals: Seasoning is evenly distributed. Sprinkle from a height for even coverage.
Air‑fry at 350°F for 10 minutes, or bake in the oven at 350°F for 20 minutes until golden and crispy.
Kitchen notes · Added by ReelsMeals: Cheese is golden and onion is crispy.
Tips while you cook
- Even cheese layer
- Spread the grated Parmesan evenly on the baking paper to form a uniform coating.
- Light oil brush
- Brush the onion slice lightly with olive oil.
- Adjust cooking method time
- If using the oven instead of the air‑fryer, bake for 20 minutes rather than 10 minutes.
Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.
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The recipe comes from Ralston D'Souza’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.
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