One Pot Lasagna Soup – 45-Minute Recipe
A hearty one‑pot lasagna soup that captures the comforting flavors of classic lasagna in a cozy broth. Tender noodles, savory beef, and a creamy cheese blend make it perfect for chilly fall evenings, and the quick ricotta mixture adds an extra layer of richness.
Recipe by Glenda · Structured by ReelsMeals
From: Instagram(view original)
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Prep Time
Cook Time
Servings
Ingredients
- 1 lb ground beef
- 1 onion
- 5 garlic
- 2 tbsp tomato paste
- 1 marinara sauce
- 2 cups chicken broth
- 2 cups beef broth
- 8 lasagna noodles
- 1 cup heavy cream
- 1 tsp Italian seasoning
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
Ricotta Cheese Mixture
- 1 cup ricotta cheese
- 1/4 cup parmesan cheese
- 1/2 cup mozzarella cheese
- fresh basil
- salt, to taste
- black pepper, to taste
Instructions
- 1Crumble the ground beef into a hot pot and stir occasionally until browned.
- 2Add the chopped onion and minced garlic; cook until they begin to soften.
- 3Stir in the tomato paste and cook for 1–2 minutes.
- 4Add the marinara sauce, chicken broth, beef broth, Italian seasoning, onion powder, garlic powder, salt, and black pepper; bring just to a boil.
- 5Add the broken lasagna noodles and simmer for 10–12 minutes until tender.
- 6Reduce heat to low and stir in the heavy cream, shredded mozzarella, and grated parmesan until melted and creamy.
- 7Make the ricotta cheese mixture by combining ricotta, grated parmesan, shredded mozzarella, chopped basil, salt, and pepper.
- 8Garnish the soup with fresh basil, additional parmesan, and optional red pepper flakes.
Helpful tips while cooking
AI-assisted notes grounded in this recipe's ingredients, timings, and method—not additional creator instructions.
Brown the beef first
Crumble and brown the ground beef before adding onion and garlic.
Cook tomato paste briefly
Stir the tomato paste for 1–2 minutes to develop its flavor.
Watch noodle timing
Simmer the broken lasagna noodles for 10–12 minutes until tender before adding cream.
Prep ricotta mixture while simmering
Combine ricotta, parmesan, mozzarella, basil, salt, and pepper while the soup simmers.
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Frequently asked questions
- How long does it take to make One Pot Lasagna Soup?
- About 45 minutes in total: 15 minutes of prep and 30 minutes of cooking.
- How many servings does this One Pot Lasagna Soup recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this One Pot Lasagna Soup recipe come from?
- It was shared by Glenda on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.