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Crispy Steak Tostadas with Chilean Pebre and Avocado Crema
by Mo Flavors on Instagram
- 50 min
- Serves 4
- 17 ingredients
- Only this version uses
- ny strip steak, roma tomatoes, red onion and parsley
- Served with
- pebre chileno
4 creator recipes compared
4 ways creators make tostada
Mo Flavors, Brooke Carson, Notorious Foodie and Pinch of Yum have each posted a version of tostada on Instagram and Facebook. Beyond the name, they have little in common. Total time runs from 20 min to 50 min. Below, each one is compared on time, ingredients and method, with a link to the full recipe and the original video.
- 4 versions
- 4 creators
- 20 min to 50 min
- Instagram · Facebook
Side by side
From each creator's recipe as we saved it: total time, servings, ingredient count, cooking method, and what no other version uses.
| Version | Total time | Serves | Ingredients | Method | Only this one uses |
|---|---|---|---|---|---|
| Mo FlavorsCrispy Steak Tostadas with Chilean Pebre and Avocado Crema | 50 min | 4 | 17 | Pan-fried · Grilled · Blender | ny strip steak, roma tomatoes, red onion and parsley |
| Brooke CarsonBeef Tostadas | 35 min | 6 | 5 | Oven | ground beef and taco seasoning |
| Notorious FoodieTuna Tostadas with Fire‑Roasted Tomatillo Salsa | 50 min | 4 | 19 | Oven · Grilled · Blender | sushi grade tuna, tomatillos, spring onion and white onion |
| Pinch of YumEgg and Black Bean Tostadas | 20 min | 2 | 7 | Not clear from the steps | tortillas, eggs, enchilada sauce and black beans |
- Mo Flavors50 min
Crispy Steak Tostadas with Chilean Pebre and Avocado Crema
- Serves
- 4
- Ingredients
- 17
- Method
- Pan-fried · Grilled · Blender
- Only this one
- ny strip steak, roma tomatoes, red onion and parsley
- Brooke Carson35 min
Beef Tostadas
- Serves
- 6
- Ingredients
- 5
- Method
- Oven
- Only this one
- ground beef and taco seasoning
- Notorious Foodie50 min
Tuna Tostadas with Fire‑Roasted Tomatillo Salsa
- Serves
- 4
- Ingredients
- 19
- Method
- Oven · Grilled · Blender
- Only this one
- sushi grade tuna, tomatillos, spring onion and white onion
- Pinch of Yum20 min
Egg and Black Bean Tostadas
- Serves
- 2
- Ingredients
- 7
- Method
- Not clear from the steps
- Only this one
- tortillas, eggs, enchilada sauce and black beans
What most versions share
In most of them
- cilantro
Salt, pepper, oil and water are left out. Ingredient names are matched loosely, so chicken thighs and chicken legs both count as chicken.
Where they differ
- Mo Flavors is the only one to use ny strip steak, roma tomatoes, red onion and parsley.
- Brooke Carson is the only one to use ground beef and taco seasoning.
- Notorious Foodie is the only one to use sushi grade tuna, tomatillos, spring onion and white onion.
- Pinch of Yum is the only one to use tortillas, eggs, enchilada sauce and black beans.
- Only Mo Flavors pan-fries or sears.
- Mo Flavors and Notorious Foodie grill; the others don't.
- Mo Flavors and Notorious Foodie use a blender; the others don't.
- Brooke Carson and Notorious Foodie use the oven; the others don't.
- Mo Flavors serves it with pebre chileno.
- Pinch of Yum takes the least time (20 min); Notorious Foodie the most (50 min).
- Brooke Carson uses the shortest ingredient list (5); Notorious Foodie the longest (19).
The other 3 versions
Brooke Carson · Instagram
Beef Tostadas
- 35 min
- Serves 6
- 5 ingredients
Only this one uses ground beef and taco seasoning.
Notorious Foodie · Instagram
Tuna Tostadas with Fire‑Roasted Tomatillo Salsa
- 50 min
- Serves 4
- 19 ingredients
Only this one uses sushi grade tuna, tomatillos, spring onion and white onion.
Pinch of Yum · Facebook
Egg and Black Bean Tostadas
- 20 min
- Serves 2
- 7 ingredients
Only this one uses tortillas, eggs, enchilada sauce and black beans.
How this comparison works
Every version here was saved from the creator's own public video and turned into a structured recipe card. The comparison reads only those cards: ingredients, steps, times and servings. We haven't cooked these side by side or ranked them on taste.
Reposts and the same video saved twice count once. Times and servings come from each recipe card; short videos don't always state them, so treat them as a guide. Every version links to the creator's original video.