Invisible Apple Cake
Recipe from Lexi Harrison & Beth Sinclair, from their Instagram videoWritten down by ReelsMeals from the caption and voiceover.
- 1 hr 35 min
- Serves 8
- 13 ingredients
- Oven
The only one of the 3 with nutmeg, ginger, cloves and vanilla extract.
Ingredients
- 1 cupall purpose flour
- 1 tspbaking powder
- 1/2 tspcinnamon
- 1/4 tspnutmeg
- 1/4 tspginger
- a pinchcloves
- 1/4 tspsalt
- 2 tbspbutter
- 1/2 cupwhole milk
- 1 tspvanilla extract
- 3 largeeggs
- 2/3 cupgranulated sugar
- 2 lbapples
How it goes
Preheat the oven to 375°F (190°C). Grease a standard 9×5‑inch loaf pan and line it with parchment paper.
Using a mandoline or a sharp knife, slice the apples into uniform 1/8‑inch rounds.
In a medium bowl, whisk together the flour, baking powder, cinnamon, nutmeg, ginger, cloves, and salt; set aside.
In a small bowl, combine the melted butter, room‑temperature milk, and vanilla extract; stir until smooth.
In a large mixing bowl, beat the eggs and granulated sugar on medium speed for about 90 seconds, until the mixture is pale and slightly thickened.
Add half of the dry‑ingredient mixture to the egg mixture and mix on low speed just until incorporated.
Then 6 more steps in the full recipe.
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