One, Two, Three, Four, Five, Sha'll
- 25 min
- Serves 2
- 5 ingredients
15 minutes to prep, 10 to cook. A simple plated dish of hummus topped with cooked meat, pine nuts, and a drizzle of hot oil.
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Method
Pour a mixture of cooked dark ingredients and nuts from a pan onto a plate of hummus.
Place cooked meat and pine nuts on top of the bed of hummus.
Pour hot oil over the meat topping.
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