Mediterranean Dip
A delicious and easy-to-make Mediterranean dip perfect for snacking or as a side dish.
Maker: Poesía de fogón
From: Facebook(view original)

Prep Time
10 min
Cook Time
N/A
Servings
Recipe details are AI-assisted from Poesía de fogón. Check the original source for creator context, updates, allergens, and any details the extraction may have missed.
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Cooking context
10 min estimated total time for 8 servings.
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Ingredients
- 1/2 cup Olive oil
- 3 cloves Garlic
- 2 tablespoons Lemon juice
- 1/4 cup Chopped fresh parsley
- 1/4 cup Chopped fresh dill
- to taste Salt
- to taste Black pepper
- 1/2 cup Feta cheese
- 1/2 cup Chopped Kalamata olives
Instructions
- 1In a medium bowl, whisk together the olive oil, garlic, lemon juice, salt, and black pepper.
- 2Stir in the chopped parsley, dill, feta cheese, and olives.
- 3Taste and adjust the seasoning as needed.
- 4Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- 5Serve chilled or at room temperature with pita chips, crackers, or vegetables.