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Make Your Own Cereal

Recipe by bveganbridie on InstagramAdded 1 August 2026.

5 minutes to prep, 10 to cook. A quick, wholesome breakfast that turns simple pantry staples into a comforting bowl of cereal. The mashed banana and oats create a naturally sweet base, while maple syrup and vanilla add depth, and a pinch of salt balances the flavors. Serve it warm with almond milk for a plant‑based, energizing start to your day.

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Make Your Own Cereal by bveganbridie, a frame from the Instagram video

Method

  1. Mash the banana in a bowl until smooth.

  2. Add the oats, maple syrup, vanilla, and a pinch of salt to the mashed banana; stir until the mixture is evenly combined.

    Kitchen notes · Added by ReelsMeals: The banana and oats are evenly coated in the syrup mixture.

  3. Heat a thin layer of coconut oil in a non‑stick skillet over medium heat.

  4. Transfer the banana‑oat mixture to the skillet, spreading it into an even layer.

  5. Toast the mixture for about 8‑10 minutes, stirring gently every 2 minutes to ensure even browning and prevent sticking.

    Kitchen notes · Added by ReelsMeals: The mixture turns golden and smells toasted.

  6. Once the mixture is golden and fragrant, remove the pan from heat.

  7. Allow the toasted cereal to cool for 1‑2 minutes.

  8. Serve the warm toasted cereal in a bowl and pour almond milk over it, or enjoy it as‑is for a crunchy texture.

    Kitchen notes · Added by ReelsMeals: The cereal stays crunchy when served without milk.

  9. Optional: drizzle a little extra maple syrup on top for added sweetness.

Tips while you cook

Prep the banana first
Mash the banana until smooth before adding any other ingredients.
Stir gently every 2 minutes
During the 8‑10 minute toast, stir the mixture gently every 2 minutes.
Cool briefly before serving
Let the toasted cereal rest for 1‑2 minutes after removing from heat before adding almond milk.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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The recipe comes from bveganbridie’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

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