Lumpia Spring Rolls
Crispy Filipino-style Lumpia filled with seasoned minced chicken, grated carrot, and aromatic vegetables. Served hot with sweet chili sauce, they make a perfect appetizer or snack for any gathering.
Maker: Sepp van Dijk | The Twisted Chef
From: Instagram(view original)
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Cooking context
25 min estimated total time for 4 servings.
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Ingredients
- 1 spring roll skins
- 1 1/10 lb chicken
- 2 carrot
- 2 onion
- 4 clove garlic
- 2 red pepper
- 1 tbsp white pepper
- a pinch chicken powder
- a dash dark soy sauce
- 1 egg white
Instructions
- 1Grate the carrots using a fine grater and set aside.
- 2Finely chop the onion, garlic, and red pepper into large pieces, then pulse in a food processor or use a mortar to create a coarse mixture.
- 3In a large bowl, combine the minced chicken, grated carrot, coarse onion‑garlic‑pepper mixture, a pinch of chicken powder, 1 tbsp white pepper, and a dash of dark soy sauce; mix thoroughly until evenly distributed.
- 4Cover the mixture and let it rest for 5 minutes to allow the flavors to meld.
- 5Lay a spring roll skin on a clean, dry surface; place about 2 tablespoons of the filling near the bottom edge.
- 6Fold the sides over the filling, then roll tightly toward the top edge, sealing the final edge with a light brush of egg white.
- 7Heat a deep pan or wok filled with oil to 356°F (350°F).
- 8Carefully lower a few rolls into the hot oil, ensuring they do not touch, and fry for 3–4 minutes, turning once, until the skins are golden brown and crisp.
- 9Using a slotted spoon, remove the rolls and drain on paper towels to absorb excess oil.
- 10Allow the rolls to rest for 2 minutes before serving.
- 11Serve the Lumpia hot with a side of sweet chili sauce for dipping.
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Frequently asked questions
- How long does it take to make Lumpia Spring Rolls?
- About 25 minutes in total: 10 minutes of prep and 15 minutes of cooking.
- How many servings does this Lumpia Spring Rolls recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Lumpia Spring Rolls recipe come from?
- It was shared by Sepp van Dijk | The Twisted Chef on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.