Fruit Pizza Cups
A fun and easy dessert recipe for fruit pizza cups using pre-made sugar cookie dough and a simple cream cheese frosting. These bite-sized treats are perfect for parties, potlucks, or as a sweet snack.
Maker: Andrea
From: Instagram(view original)
Prep Time
15 min
Cook Time
12 min
Servings
Recipe details are AI-assisted from Andrea. Check the original source for creator context, updates, allergens, and any details the extraction may have missed.
About this saved recipe
Ingredients
- 12 cubes sugar cookie dough
- 8 oz cream cheese
- 2 tbsp butter
- 1 1/4 cup powdered sugar
- 1 tsp vanilla
- fruit
Instructions
- 1Preheat the oven to 350°F (347°F). Take pre-made sugar cookie dough cubes and place them into a mini muffin pan. Bake for 10-12 minutes, or according to the package directions.
- 2Remove the cookies from the oven and let them cool for 2-3 minutes. Use a spoon or shot glass to create a cup shape in the center of each cookie.
- 3Leave the cookies in the pan and let them cool completely. To speed up the cooling process, you can place the muffin pan in the freezer for about 10 minutes.
- 4In a separate bowl, combine 8 ounces of softened cream cheese, 2 tablespoons of softened butter, 1 1/4 cups of powdered sugar, and 1 teaspoon of vanilla extract. Mix the ingredients together until smooth and creamy.
- 5Place the cream cheese mixture in the refrigerator to chill for at least 5 minutes.
- 6Once the cookies are completely cool, fill each cookie cup with the chilled cream cheese mixture.
- 7Top each cookie cup with chopped fruit, such as strawberries, blueberries, or grapes.
- 8Serve the fruit pizza cups immediately, or store them in an airtight container in the refrigerator for up to 24 hours.
- 9Before serving, you can garnish the fruit pizza cups with additional fruit or a sprinkle of powdered sugar.
- 10Enjoy your delicious and easy-to-make fruit pizza cups!