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Chocolate Peanut Butter Fudge (Keto‑Friendly)

Recipe by TheKetoCouple on YouTubeAdded 4 November 2026.

15 minutes to prep, 30 to cook. Indulge in a super‑easy, low‑carb chocolate peanut butter fudge that’s rich, creamy, and perfectly sweetened with stevia. Layers of silky dark chocolate, a smooth peanut butter middle, and an optional coconut‑flake topping make this keto‑friendly treat both decadent and satisfying.

Free. No account needed.

Method

  1. Combine the whipping cream, stevia, vanilla extract, and sea salt in a small pot.

  2. Simmer on medium‑low heat for about 5 minutes, or until small bubbles rise to the surface.

  3. Stir in the dark chocolate until fully melted and smooth, then pour the mixture into an ice‑cube tray to form the bottom layer.

  4. Freeze the bottom layer for 10‑20 minutes until firm.

  5. Microwave the peanut butter for 1.5 minutes (or until melted), then stir in a pinch of sea salt and two drops of stevia.

  6. Remove the tray from the freezer and spread the peanut butter layer over the chilled chocolate base.

  7. Return the tray to the freezer for another 20 minutes, or until the peanut butter layer is firm.

  8. Melt the remaining chocolate and pour it over the set peanut butter layer as the final top layer.

  9. Sprinkle with unsweetened coconut flakes, if desired.

  10. Refrigerate for 1‑2 hours until completely firm, then pop the squares out of the tray and enjoy.

Tips while you cook

Watch the simmer
Simmer the cream, stevia, vanilla, and sea salt for about 5 minutes until small bubbles appear.
Freeze before adding layers
Freeze the chocolate bottom layer for 10‑20 minutes until firm before spreading the peanut butter.
Melt peanut butter properly
Microwave the peanut butter for 1.5 minutes until melted, then stir in sea salt and stevia before spreading.
Final chill
Refrigerate the assembled fudge for 1‑2 hours until completely firm before removing squares.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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The recipe comes from TheKetoCouple’s YouTube video. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

Are you TheKetoCouple and want this changed? Email [email protected].

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