Blueberry Bagel Bites
- 22 min
- Serves 4
- 4 ingredients
10 minutes to prep, 12 to cook. These low‑carb, high‑protein Blueberry Bagel Bites are a quick, satisfying snack that combines a tender almond‑flour dough with sweet bursts of blueberry. Air‑frying gives them a golden crust while keeping the interior soft and fluffy. Perfect for a protein‑packed bite any time of day.
Free. No account needed.
Method
Mix the almond flour and baking powder.
Combine with the Greek yogurt and knead into a dough; if it’s too sticky, add extra flour.
Fold in the blueberries and shape into balls.
Roll into balls.
Spray the balls with oil and air‑fry at 350°F for 10‑15 minutes.
Remove and enjoy.
Tips while you cook
- Adjust dough consistency
- If the dough feels too sticky, add a little extra almond flour as instructed.
- Oil spray before air‑frying
- Spray the balls with oil before air‑frying to promote a golden crust.
- Gentle folding of berries
- Fold in the blueberries gently.
Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.
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The recipe comes from iRick Wiggins’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.
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