Bang Bang Chicken Thighs – 60-Minute Recipe
These Bang Bang Chicken Thighs are a crispy, oven‑baked delight coated in a creamy, sweet‑spicy sauce that delivers a perfect kick. The combination of Kewpie mayo, sweet chili, and Sriracha creates a silky glaze that clings to tender chicken, while fresh parsley adds a bright finish. Ideal for a quick dinner, this dish pairs wonderfully with steamed rice.
Recipe by goodvibescooking· Structured by ReelsMeals
From: TikTok(view original)
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About this saved recipe
Ingredients
- 4 boneless skinless chicken thighs
- to taste salt
- to taste black pepper
- to taste garlic powder
- to taste onion powder
- to taste smoked paprika
- a drizzle avocado oil
- to taste fresh parsley
- to serve cooked rice
Sauce
- 1/2 cup Kewpie mayonnaise
- 1/4 cup sweet chili sauce
- 3 tbsp Sriracha
Instructions
- 1Preheat the oven to 375°F (374°F).
- 2Place the chicken thighs in a bowl, season with salt, black pepper, garlic powder, onion powder, smoked paprika, and drizzle with avocado oil; toss until evenly coated.
- 3Arrange the seasoned chicken on a baking sheet and bake for 45 minutes, or until the internal temperature reaches 165°F (165°F).
- 4While the chicken bakes, combine Kewpie mayonnaise, sweet chili sauce, and Sriracha in a bowl and whisk until smooth to make the sauce.
- 5Remove the chicken from the oven, brush the sauce generously over each piece, and return to the oven for an additional 5 minutes, or until the glaze becomes slightly tacky.
- 6Garnish with fresh parsley and serve the chicken over cooked rice.
Helpful tips while cooking
AI-assisted notes grounded in this recipe's ingredients, timings, and method—not additional creator instructions.
Season before baking
Toss the chicken thighs with salt, pepper, garlic powder, onion powder, smoked paprika, and avocado oil before arranging on the sheet.
Preheat the oven
Set the oven to 375°F (190°C) before preparing the chicken.
Add glaze near the end
After the initial 45‑minute bake, brush on the sauce and return the chicken to the oven for an additional 5 minutes.
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This recipe card was structured automatically from the original source. Always check the source for allergens or details the extraction may have missed.
Frequently asked questions
- How long does it take to make Bang Bang Chicken Thighs?
- About 1 hour in total: 10 minutes of prep and 50 minutes of cooking.
- How many servings does this Bang Bang Chicken Thighs recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Bang Bang Chicken Thighs recipe come from?
- It was shared by goodvibescooking on tiktok.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.