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Air Fryer Baked Camembert

Recipe by Fitwaffle on InstagramAdded 11 November 2026.
  • 15 min
  • Serves 2
  • 5 ingredients

5 minutes to prep, 10 to cook. A quick and indulgent snack of creamy camembert baked to golden perfection in the air fryer, finished with a sweet drizzle of honey, a hint of olive oil, and a pinch of chilli flakes for a gentle kick. Perfect for sharing with crusty bread, chips, or fresh veggies.

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Ingredients

2 servingsMetric

Amounts as Fitwaffle gives them. Metric converts supported weights and liquids, and oven temperatures; spoon measures and counts stay as written.

Method

  1. 1

    Preheat the air fryer to 350°F (356°F).

  2. 2

    Place the whole camembert cheese wheel in a small, oven‑safe dish that fits the air fryer basket.

  3. 3

    Drizzle the camembert with olive oil and honey, then sprinkle chilli flakes over the top.

  4. 4

    Air‑fry for 8–12 minutes, adding the sliced crusty bread to the basket after 5–6 minutes so it toasts alongside the cheese.

  5. 5

    Remove, let cool slightly, and serve warm with the toasted bread.

Tips while you cook

Preheat the air fryer first
Set the air fryer to 180°C before placing the cheese in the basket.
Drizzle before cooking
Apply olive oil and honey, then sprinkle chilli flakes on the camembert before air‑frying.
Add bread midway
Place the sliced crusty bread in the basket after 5–6 minutes.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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The recipe comes from Fitwaffle’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

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