Air‑Fried Lemon Chicken Wings
- 30 min
- Serves 2
- 2 ingredients
10 minutes to prep, 20 to cook. A quick and zesty air‑fried chicken wing recipe that brightens the classic dish with a splash of lemon juice. The wings are sliced, lined in paper, and cooked to a crispy finish in an air fryer, making for a flavorful and easy dinner.
Free. No account needed.
Method
Cut raw chicken wings on a wooden cutting board with a large knife.
Kitchen notes · Added by ReelsMeals: Wings are separated at the joints. Use a stable board and keep fingers clear of the blade.
Place a brown paper liner inside the air fryer basket.
Kitchen notes · Added by ReelsMeals: Liner lies flat inside the basket. Keep it clear of the heating element.
Insert the basket into the air fryer.
Add lemon juice to the dish.
Kitchen notes · Added by ReelsMeals: The steps do not specify how long to cook the wings.
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