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1 Hour Dinner Rolls

Quick and easy dinner rolls ready in just one hour.

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1 Hour Dinner Rolls

Prep Time

20 min

Cook Time

15 min

Servings

Tags

dinnereasybread

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Cooking context

35 min estimated total time for 12 servings.

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dinnereasybread

Ingredients

  • 1 cup water
  • 2 tablespoons melted butter
  • 1/2 cup milk
  • 2 tablespoons honey
  • 1 tablespoon active-dry yeast
  • 1 tsp sugar
  • 3 1/2 to 4 cups all-purpose flour
  • 1 teaspoon salt
  • extra melted butter, for brushing on top

Instructions

  1. 1
    Preheat oven to 400 degrees and grease a 9x13 inch pan. Set aside.
  2. 2
    In a bowl, add in your warm water, dry yeast and sugar. Stir well. Let it sit for a few minutes or until there is a foam on top.
  3. 3
    Stir in your honey, melted salted butter, milk and salt. Mix well.
  4. 4
    Add in 3 1/2 cups of flour. Mix until everything is combined. Add in 1/4 cup more flour at a time until the dough pulls away from the sides of the bowl and is only slightly sticky to the touch.
  5. 5
    Mix at low speed for another 5 minutes. Cover the dough ball with a towel and let it rise for 15 minutes.
  6. 6
    Dump the dough out onto a floured surface. Divide the dough into 12 pieces. Form each piece into a ball and place in the greased 9x13.
  7. 7
    Cover the dish with a clean cloth and let rise an additional 15-20 minutes.
  8. 8
    Bake for 15 minutes or until golden on top.
  9. 9
    Brush with butter and serve!