Triple Chocolate Tart – 42-Minute Recipe
A silky, triple‑layer chocolate tart that feels like a professional dessert. The rich chocolate batter, smooth ganache, and optional chocolate disc create a luxurious, elegant treat perfect for special occasions.
Recipe by mattadlard· Structured by ReelsMeals
From: TikTok(view original)
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About this saved recipe
Ingredients
- 3 1/2 oz dark chocolate
- unsalted butter
- 11 oz heavy cream
- 7 1/10 oz heavy cream
- eggs
- pre‑baked chocolate tart shell
- additional dark chocolate for ganache
- cocoa powder
- circular chocolate disc
Instructions
- 1Add chocolate and unsalted butter to a tall jug and stir until melted.
- 2Heat the heavy cream over medium heat until it gently simmers.
- 3Pour the hot cream over the chocolate and butter mixture and let sit for two minutes before blending until smooth.
- 4Add the eggs to the mixture and blend again until fully incorporated.
- 5Pour the batter into the pre‑baked chocolate tart shell.
- 6Bake in a preheated oven for 22 minutes.
- 7Allow the baked tart to cool completely.
- 8Prepare ganache by pouring hot cream over additional dark chocolate, waiting two minutes, then blending until smooth.
- 9Spread the ganache over the cooled tart and refrigerate for two to three hours until set.
- 10Optional: dust a disc of tempered dark chocolate with cocoa powder and place it carefully on top of the set ganache.
- 11Serve chilled and enjoy the elegant, silky chocolate flavor.
Helpful tips while cooking
AI-assisted notes grounded in this recipe's ingredients, timings, and method—not additional creator instructions.
Let cream rest before blending
After pouring hot cream over the chocolate‑butter mix, wait two minutes before blending.
Cool before adding ganache
Allow the baked tart to cool completely before spreading the ganache.
Chill to set ganache
Refrigerate the ganache‑topped tart for two to three hours until set.
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This recipe card was structured automatically from the original source. Always check the source for allergens or details the extraction may have missed.
Frequently asked questions
- How long does it take to make Triple Chocolate Tart?
- About 42 minutes in total: 20 minutes of prep and 22 minutes of cooking.
- How many servings does this Triple Chocolate Tart recipe make?
- This recipe makes 8 servings as written; ingredient quantities on this page can be scaled.
- Where does this Triple Chocolate Tart recipe come from?
- It was shared by mattadlard on tiktok.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.