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Tossed Chicken

A delicious and easy-to-make tossed chicken dish, perfect for a quick dinner. This recipe features roasted chicken tossed with your choice of sauces and toppings, making it a great option for a customizable meal.

Maker: Another Day In Paradise

From: Instagram(view original)

Tossed Chicken

Prep Time

15 min

Cook Time

30 min

Servings

Tags

DinnerChickenRoast

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Recipe details are AI-assisted from Another Day In Paradise. Check the original source for creator context, updates, allergens, and any details the extraction may have missed.

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Cooking context

45 min estimated total time for 4 servings.

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DinnerChickenRoast

Ingredients

  • 1 pounds chicken
  • 2 tablespoons olive oil
  • to taste none salt
  • to taste none pepper

Instructions

  1. 1
    Preheat the oven to 400°F (392°F).
  2. 2
    In a large bowl, toss the chicken with olive oil, salt, and pepper until the chicken is evenly coated.
  3. 3
    Line a baking sheet with aluminum foil or parchment paper and spray with cooking spray.
  4. 4
    Arrange the chicken on the prepared baking sheet in a single layer.
  5. 5
    Bake the chicken in the preheated oven for 25-30 minutes or until it reaches an internal temperature of 165°F (165°F).
  6. 6
    While the chicken is baking, prepare your desired sauces and toppings.
  7. 7
    Once the chicken is done, remove it from the oven and let it rest for a few minutes.
  8. 8
    Toss the chicken with your desired sauces and toppings.
  9. 9
    Serve the tossed chicken hot, garnished with fresh herbs if desired.