Rice Paper Doritos
A crunchy, low‑calorie snack made by baking seasoned rice paper until crisp and then coating it with cheddar cheese powder. The blend of paprika, garlic powder, onion powder, and salt gives a savory kick, while the cheese adds a creamy finish.
Maker: Tino Verdú | Pérdida de grasa | Recetas
From: Instagram(view original)
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Cooking context
15 min estimated total time for 4 servings.
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Ingredients
- 1 sheet rice paper
- 2 egg
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 2 tbsp cheddar cheese powder
Instructions
- 1Preheat the oven to 392°F (400°F).
- 2In a bowl, whisk the eggs until smooth, then add the rice paper sheet, paprika, garlic powder, onion powder, and salt.
- 3Mix thoroughly until the rice paper is evenly coated with the egg‑spice mixture.
- 4Spread the coated rice paper pieces in a single layer on a baking sheet.
- 5Bake for 10 minutes, or until the pieces are crisp and lightly golden.
- 6Remove the sheet from the oven, immediately sprinkle the cheddar cheese powder over the hot pieces, and stir gently until the cheese powder melts and coats the crisps.
- 7Serve the rice paper Doritos right away while still crunchy.
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Frequently asked questions
- How long does it take to make Rice Paper Doritos?
- About 15 minutes in total: 5 minutes of prep and 10 minutes of cooking.
- How many servings does this Rice Paper Doritos recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Rice Paper Doritos recipe come from?
- It was shared by Tino Verdú | Pérdida de grasa | Recetas on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.