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  4. Pickles Wrapped in Salami with Cream Cheese and Honey

Pickles Wrappedin Salami with Cream Cheese and Honey

Recipe by Guilherme Wenceslau Leite on InstagramAdded 2 November 2026.
  • 5 min
  • Serves 4
  • 4 ingredients

5 minutes to prep. A bold, viral snack that pairs crunchy pickles with salty salami, creamy cheese, and a sweet honey finish. The contrasting textures and flavors surprise the palate, making it a fun bite for adventurous eaters.

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Pickles Wrapped in Salami with Cream Cheese and Honey by Guilherme Wenceslau Leite, a frame from the Instagram video

Ingredients

4 servingsMetric

Amounts as Guilherme Wenceslau Leite gives them. Metric converts supported weights and liquids, and oven temperatures; spoon measures and counts stay as written.

Method

  1. 1

    Wrap each pickle with a slice of salami, securing it if necessary.

  2. 2

    Spread a generous layer of softened cream cheese over the wrapped pickles.

  3. 3

    Drizzle honey over the cream cheese topping.

  4. 4

    Serve immediately as a snack or appetizer.

Tips while you cook

Soften cheese first
Make sure the cream cheese is softened before spreading it over the wrapped pickles.
Add honey after cheese
Drizzle the honey after the cream cheese layer.
Serve right away
Serve the bites immediately to enjoy the contrast of textures.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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Watch Guilherme Wenceslau Leite make it. The video loads from Instagram when you tap.

Guilherme Wenceslau Leite made this.

The recipe comes from Guilherme Wenceslau Leite’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

Are you Guilherme Wenceslau Leite and want this changed? Email [email protected].

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