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Lemon Drop Martini

Recipe by Brooklyn Cooking on YouTubeAdded 2 November 2026.
  • 5 min
  • Serves 1
  • 4 ingredients

5 minutes to prep. A bright and refreshing Lemon Drop Martini that combines vodka, fresh lemon juice, and simple syrup for a perfectly balanced cocktail. The sugared rim adds a sweet touch, making it an ideal starter for any happy hour.

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Ingredients

1 servingMetric

Amounts as Brooklyn Cooking gives them. Metric converts supported weights and liquids, and oven temperatures; spoon measures and counts stay as written.

Method

  1. 1

    Measure 2 oz of vodka and pour into a shaker.

    Kitchen notes · Added by ReelsMeals: Use a jigger for accuracy.

  2. 2

    Add 0.75 oz of fresh lemon juice.

    Kitchen notes · Added by ReelsMeals: Strain lemon juice to remove seeds.

  3. 3

    Add 0.75 oz of simple syrup.

  4. 4

    Shake vigorously until well‑mixed and chilled.

    Kitchen notes · Added by ReelsMeals: Shaker feels cold to the touch.

  5. 5

    Set the shaker aside briefly while you rim the glass with sugar.

    Kitchen notes · Added by ReelsMeals: Run a lemon wedge around the rim first.

  6. 6

    Strain the cocktail into the prepared glass.

    Kitchen notes · Added by ReelsMeals: Use a strainer to catch ice shards.

  7. 7

    Garnish with a floating lemon slice and serve.

    Kitchen notes · Added by ReelsMeals: Cut a thin slice and float it on top.

Tips while you cook

Rim the glass first
Prepare the sugared rim before shaking.
Shake vigorously
Shake the ingredients until well‑mixed and chilled.
Strain into the prepared glass
Strain the cocktail.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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The recipe comes from Brooklyn Cooking’s YouTube video. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

Are you Brooklyn Cooking and want this changed? Email [email protected].

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