Shamrock Shake Martini Recipe
A festive cocktail that mixes creamy vanilla ice cream, almond milk, and vodka with a hint of mint and a vibrant green hue, perfect for St. Patrick's Day celebrations.
Recipe by Cait Straight Up Cooking · Structured by ReelsMeals
From: YouTube(view original)
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Prep Time
Cook Time
Servings
Ingredients
- 1 1/2 cups vanilla ice cream
- 1 1/4 cups almond milk
- 3/4 cup vodka
- 1/4 tsp mint extract
- 8 green food coloring
Instructions
- 1Add 1.5 to 2 cups of vanilla ice cream to a blender.
- 2Pour in 1.25 cups of almond milk.
- 3Add 0.75 cup of vodka (your favorite brand).
- 4Stir in 0.25 to 0.5 teaspoon of mint extract for flavor and color.
- 5Add eight drops of green food coloring.
- 6Blend until smooth and pour into martini glasses.
Helpful tips while cooking
AI-assisted notes grounded in this recipe's ingredients, timings, and method—not additional creator instructions.
Soften ice cream first
Let the vanilla ice cream soften slightly before blending for a smoother texture.
Add mint extract after liquids
Stir in the mint extract after the almond milk and vodka.
Blend until smooth
Blend the mixture until completely smooth before pouring into glasses.
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Cooking context
5 min estimated total time for 4 servings.
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Frequently asked questions
- How many servings does this Shamrock Shake Martini recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Shamrock Shake Martini recipe come from?
- It was shared by Cait Straight Up Cooking on youtube.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.