Iced Almond‑ccino
- 10 min
- Serves 2
- 9 ingredients
10 minutes to prep. A refreshing iced coffee drink that blends rich espresso with sweet almond syrup and creamy milk, finished with a frothy blend and indulgent toppings. Perfect for a cool, caffeinated treat any time of day.
Free. No account needed.
Method
Brew a double shot of espresso using an espresso machine.
Add 2 cups of ice, 3 teaspoons of sugar, 2 oz almond syrup, 0.5 cup milk, and the brewed espresso into a blender.
Blend until frothy.
Divide the drink into two large glasses.
Top each serving with whipped cream, chocolate shavings, sliced almonds, and a cherry.
Tips while you cook
- Blend to froth
- Blend the mixture until it becomes frothy before serving.
- Add all liquids before blending
- Combine ice, sugar, almond syrup, milk, and brewed espresso in the blender prior to blending.
- Top just before serving
- Add whipped cream, chocolate shavings, sliced almonds, and a cherry after dividing the drink into glasses.
Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.
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