Honey Garlic Chicken Noodles – 35-Minute Recipe
Crispy honey‑garlic chicken tossed with noodles creates a protein‑packed meal that’s quick to prepare and perfect for meal prep. The sweet‑savory glaze coats every strand, while the crunchy chicken adds satisfying texture.
Recipe by Panacea Palm | Dij 🙋🏽♂️· Structured by ReelsMeals
From: Instagram(view original)
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Cooking context
35 min estimated total time for 4 servings.
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Ingredients
- chicken breast
- soy sauce
- pepper
- baking soda
- flour
- cornstarch
- noodles
- spray oil
Honey Garlic Glaze
- sesame oil
- garlic
- Chinese seasoning
- low sodium soy sauce
- honey
Instructions
- 1Slice the chicken breast into strips and place them in a bowl; add sesame oil, soy sauce, pepper, and baking soda, then toss until the chicken is evenly coated. Let it marinate briefly while you prepare the coating.
- 2In a large shallow dish, combine flour and cornstarch. Add the marinated chicken strips and shake or toss until each piece is fully coated with the dry mixture.
- 3Arrange the coated chicken strips on a wire rack, spray lightly with oil, and air‑fry according to your appliance’s settings (typically 356°F/350°F for 8‑10 minutes) until the chicken is golden and crispy. Set aside.
- 4While the chicken cooks, heat a tablespoon of sesame oil in a skillet over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant, being careful not to burn it.
- 5Stir in the Chinese seasoning, low‑sodium soy sauce, and honey. Continue cooking, stirring frequently, for 2‑3 minutes until the glaze thickens and coats the back of a spoon.
- 6Add the cooked noodles to the skillet with the glaze, tossing to coat evenly. Then gently fold in the crispy chicken strips, mixing until everything is well combined and heated through.
- 7Divide the honey‑garlic chicken noodles into four equal portions and serve immediately.
Helpful tips while cooking
AI-assisted notes grounded in this recipe's ingredients, timings, and method—not additional creator instructions.
Marinate While Coating
After tossing the chicken with sesame oil, soy sauce, pepper, and baking soda, let it sit briefly while you prepare the flour‑cornstarch coating.
Even Coating on Wire Rack
Arrange the coated chicken strips on a wire rack and spray lightly with oil before air‑frying.
Quick Garlic Sauté
Sauté minced garlic for about 30 seconds until fragrant, taking care not to let it burn before adding the glaze ingredients.
Combine Noodles Last
Add cooked noodles to the glaze after it thickens, then fold in the crispy chicken strips just before serving.
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Frequently asked questions
- How long does it take to make Honey Garlic Chicken Noodles?
- About 35 minutes in total: 15 minutes of prep and 20 minutes of cooking.
- How many servings does this Honey Garlic Chicken Noodles recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Honey Garlic Chicken Noodles recipe come from?
- It was shared by Panacea Palm | Dij 🙋🏽♂️ on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.