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Easy and Healthy Aperitifin 5 Minutes

Recipe by Alberto Ugarte on InstagramAdded 3 November 2026.

5 minutes to prep. A quick, five‑minute aperitif that combines the richness of olive oil and balsamic vinegar with fresh basil, olives, and sun‑dried tomatoes. The bright, savory spread is perfect for sharing with friends over crunchy bread, making any casual gathering feel special.

Free. No account needed.

Method

  1. Cover a serving plate with a drizzle of extra virgin olive oil.

  2. Add a splash of balsamic vinegar.

  3. Scatter chopped fresh basil leaves, black olives, green olives, and chopped sun‑dried tomatoes over the oil.

  4. Season with salt, grate a garlic clove and grated parmesan cheese, then mix everything gently.

  5. Crumble or slice good bread, spread the mixture on the bread, and serve immediately.

Tips while you cook

Layer flavors in order
Drizzle the oil first, then add the balsamic splash before scattering the olives and tomatoes.
Grate garlic and cheese before mixing
Grate the garlic clove and parmesan cheese prior to combining them with the other ingredients.
Spread mixture onto bread immediately
Apply the prepared mixture to the bread and serve right away for optimal texture.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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Alberto Ugarte made this.

The recipe comes from Alberto Ugarte’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

Are you Alberto Ugarte and want this changed? Email [email protected].

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