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Crunchy Potato Snack

A crunchy and delicious potato snack that is easy to make and perfect for satisfying your cravings. This snack is weight loss friendly and can be prepared in just a few minutes.

Maker: Dominique Sturm | Gesund Abnehmen ohne Diät & Kalorien zählen

From: Instagram(view original)

Crunchy Potato Snack

Prep Time

10 min

Cook Time

15 min

Servings

Tags

SnackWeight LossHealthyPotatoFriedCrispy

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Recipe details are AI-assisted from Dominique Sturm | Gesund Abnehmen ohne Diät & Kalorien zählen. Check the original source for creator context, updates, allergens, and any details the extraction may have missed.

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Cooking context

25 min estimated total time for 2 servings.

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SnackWeight LossHealthyPotato

Ingredients

  • 2 medium-sized potatoes
  • 1/2 cup oil

Instructions

  1. 1
    Preheat the oil in a deep frying pan to 350°F (356°F).
  2. 2
    While the oil is heating up, prepare the potato slices by drying them with a paper towel to remove excess moisture.
  3. 3
    Once the oil is hot, carefully add the potato slices in batches to avoid overcrowding the pan.
  4. 4
    Fry the potatoes for about 3-4 minutes on each side, or until they are golden brown and crispy.
  5. 5
    Remove the fried potatoes from the oil with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
  6. 6
    Sprinkle the fried potatoes with salt to taste.
  7. 7
    Serve the crunchy potato snack hot and enjoy!
  8. 8
    For an extra crispy snack, you can try baking the potato slices in a preheated oven at 400°F (392°F) for about 15-20 minutes, or until crispy.
  9. 9
    Keep an eye on the potatoes while they are baking to ensure they do not burn.