ReelsMealsStart cooking

Chocolate Protein Gelatowith Biscoff Swirl

Recipe by Julz Yap on InstagramAdded 6 November 2026.

10 minutes to prep. A rich, high‑protein gelato that combines creamy vanilla‑style base with a sweet Biscoff swirl. The simple blend of cream, Biscoff spread, and crunchy cookie pieces creates a satisfying texture, while the Ninja Creami gives it a smooth, frozen finish. Perfect for a quick, indulgent dessert that fuels your day.

Free. No account needed.

Method

  1. Layer the Biscoff spread over the white creamy base in the food‑processor bowl.

  2. Break Biscoff cookies and add the pieces on top of the spread.

  3. Add cream to the bowl.

  4. Blend all ingredients until the mixture is uniform and smooth.

  5. Transfer the mixture to the Ninja Creami container and run the gelato cycle.

  6. Scoop the finished chocolate protein gelato into serving dishes.

Tips while you cook

Layer spread before cookies
Spread the Biscoff spread in the bowl first, then add the broken cookies on top before blending.
Add cream before blending
Place the cream in the bowl prior to blending.
Use the gelato cycle in Ninja Creami
Transfer the blended mixture to the Ninja Creami container and run the gelato cycle as directed.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

Made it?

Tap a star to rate it. Ratings help other cooks decide what to make next.

Rate this recipe

What cooks said

No comments yet. Cooked it? Be the first to say how it went.

Watch Julz Yap make it. The video loads from Instagram when you tap.

Julz Yap made this.

The recipe comes from Julz Yap’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

Are you Julz Yap and want this changed? Email [email protected].

Share or print it

Credit or embed it on your own site

More dessert recipes