Chilli Cheese Sandwich
- 10 min
- Serves 1
- 6 ingredients
10 minutes to prep. A quick and spicy chilli cheese sandwich that brings the flavors of monsoon street food to your kitchen. The crunchy cabbage, sweet onions, and fiery chilli flakes pair perfectly with melted cheese for a satisfying bite.
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Method
Place two slices of white bread on a wooden board.
Chop the red onion into small pieces.
Kitchen notes · Added by ReelsMeals: Onion pieces are small and even.
Slice the green bell pepper.
Kitchen notes · Added by ReelsMeals: Pepper is sliced into pieces that fit the sandwich.
Mix shredded cabbage, chopped onions, and snapin chilli flakes in a glass bowl.
Kitchen notes · Added by ReelsMeals: Cabbage and onion are evenly mixed with chilli flakes.
Spread the prepared filling between the two slices of bread and add cheese, then assemble the sandwich.
Kitchen notes · Added by ReelsMeals: Filling is enclosed between the bread slices. Distribute the cheese across the filling for an even bite.
Tips while you cook
- Prep onions first
- Chop the red onion before mixing the filling.
- Mix filling in one bowl
- Combine cabbage, chopped onions, and chilli flakes together before spreading.
- Assemble after spreading
- Spread the prepared filling between the bread slices, add cheese, then close the sandwich.
Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.
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The recipe comes from Indian ASMR World’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.
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