Chilli Cheese Corn Pockets
A delicious and easy-to-make snack recipe, chilli cheese corn pockets are perfect for any time of day. With a crispy exterior and a cheesy, spicy interior, these pockets are sure to satisfy your cravings.
Maker: Nidhiii
From: Instagram(view original)
Prep Time
15 min
Cook Time
20 min
Servings
Recipe details are AI-assisted from Nidhiii. Check the original source for creator context, updates, allergens, and any details the extraction may have missed.
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Cooking context
35 min estimated total time for 4 servings.
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Ingredients
- 1 cup corn
- 1 cup cheese
- 1 piece chilli
- 4 piece pocket bread
- 2 tbsp butter
- to taste salt
- to taste pepper
Instructions
- 1Preheat the oven to 375°F (374°F).
- 2In a large bowl, mix together the corn, cheese, and chilli.
- 3Lay the pocket bread pieces on a flat surface.
- 4Spoon about 1-2 tablespoons of the corn-cheese mixture onto one half of each pocket bread piece.
- 5Fold the other half over to enclose the filling, pressing the edges to seal.
- 6Brush the tops with melted butter.
- 7Season with salt and pepper to taste.
- 8Place the pockets on a baking sheet lined with parchment paper.
- 9Bake for 15-20 minutes, or until golden brown.
- 10Serve hot and enjoy!