Chicken Caesar Salad Pizza
- 25 min
- Serves 2
- 7 ingredients
15 minutes to prep, 10 to cook. A creative twist on classic comfort foods, this Chicken Caesar Salad Pizza combines a crunchy meat crust with fresh lettuce, tangy pickled onions, and creamy cheese. The result is a flavorful, handheld salad‑pizza that’s perfect for a quick, satisfying meal.
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Method
Press down on a flattened disc of ground meat to seal a filling inside, forming the pizza crust.
Coat the crust with panko breadcrumbs.
Sprinkle grated cheese over the breaded crust.
Add chopped lettuce evenly over the surface of the breaded base.
Add cooked chicken pieces on top of the lettuce.
Add pickled red onion strips to the pizza.
Add cubed white cheese to the pizza.
Add shaved white cheese on top of the other toppings.
Cut the pizza into slices.
Tips while you cook
- Seal the crust first
- Press the flattened ground meat disc firmly before adding any toppings.
- Bread before cheese
- Coat the sealed crust with panko breadcrumbs prior to sprinkling cheese.
- Add lettuce after breading
- Spread chopped lettuce over the breaded base.
- Slice after topping
- Cut the pizza into slices only after all toppings are placed.
Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.
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The recipe comes from Micah Stewart’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.
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