Caramelized Onion Powder
A crunchy, savory powder made from caramelized onions, perfect for sprinkling over dishes or enjoying as a snack.
Maker: David Jeong
From: Instagram(view original)
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Cooking context
25 min estimated total time for 2 servings.
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Ingredients
- 2 egg
- a pinch salt
- onion
- whole yellow onions
- sliced onions
- oil (spray)
- water
Instructions
- 1Spray oil into a stainless steel pan over medium heat.
- 2Add sliced onions (from whole yellow onions) to the pan and cook, stirring occasionally, until they begin to caramelize.
- 3Pour water over the onions to deglaze the pan and continue cooking until the mixture becomes a thick, brown, stringy caramelized onion mixture.
- 4Spread the caramelized onion mixture thinly onto a silicone baking mat.
- 5Place the tray with the spread mixture into a dehydrator.
- 6Dehydrate the mixture until it becomes a dry, brittle sheet.
- 7Crush the dehydrated sheets into a fine powder.
- 8Spread the caramelized onion powder out on a baking sheet.
- 9Bake until the powder is crisp and golden.
- 10Serve as a savory snack or sprinkle over dishes.
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Frequently asked questions
- How long does it take to make Caramelized Onion Powder?
- About 25 minutes in total: 10 minutes of prep and 15 minutes of cooking.
- How many servings does this Caramelized Onion Powder recipe make?
- This recipe makes 2 servings as written; ingredient quantities on this page can be scaled.
- Where does this Caramelized Onion Powder recipe come from?
- It was shared by David Jeong on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.