Brazilian Lemonade
A bright, refreshing Brazilian lemonade that balances tart lime with creamy sweetened condensed milk. The blend of fresh limes, water, and ice creates a cool, thirst‑quencher perfect for hot afternoons.
Maker: Marquis 😈
From: Instagram(view original)
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Ingredients
- 3 lime
- 4 cup water
- 2 tbsp sweetened condensed milk
- to taste ice
Instructions
- 1Gather all ingredients: limes, water, sweetened condensed milk, and ice.
- 2Wash the limes thoroughly under running water.
- 3Quarter the limes and, if desired, peel them to reduce bitterness; otherwise leave the peel on for extra flavor.
- 4Place the lime quarters into a blender and add the 4 cups of water.
- 5Blend on high speed for about 30 seconds, until the mixture is smooth and the lime pieces are fully broken down.
- 6Set a fine-mesh sieve or cheesecloth over a large pitcher and pour the blended mixture through it, using a spoon to press out as much liquid as possible while leaving the pulp behind.
- 7Return the strained limeade to the clean blender.
- 8Add ice cubes to the blender—use enough to chill the drink to your liking (typically a handful).
- 9Add 2 to 3 tablespoons of sweetened condensed milk, adjusting to taste for sweetness and creaminess.
- 10Blend again for 45 seconds to 1 minute, until the ice is crushed and the drink is frothy and well‑combined.
- 11Taste the lemonade; if it needs more sweetness, add an extra half‑tablespoon of condensed milk and blend briefly.
- 12Pour the finished Brazilian lemonade into glasses filled with additional ice if desired.
- 13Garnish each glass with a thin slice of lime on the rim for visual appeal.
- 14Serve immediately and enjoy the refreshing, creamy citrus drink.
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Frequently asked questions
- How many servings does this Brazilian Lemonade recipe make?
- This recipe makes 4 servings as written; ingredient quantities on this page can be scaled.
- Where does this Brazilian Lemonade recipe come from?
- It was shared by Marquis 😈 on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.