Air Fryer Chicken Fajita Bowls
- 25 min
- Serves 4
- 7 ingredients
10 minutes to prep, 15 to cook. These Air Fryer Chicken Fajita Bowls deliver a burst of color and flavor with every bite. Tender, seasoned chicken pairs perfectly with crisp bell peppers and onions, all finished in a quick air‑fry for a high‑protein, low‑prep meal that's ideal for busy weeknights or meal‑prep containers.
See all 6 versions of chicken fajitas, compared
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Method
Add diced chicken, tri‑color bell peppers, and red onion into the air fryer basket.
Kitchen notes · Added by ReelsMeals: Chicken and peppers are arranged through the basket. Spread pieces out so the hot air can reach them.
Sprinkle with 2 packets of fajita seasoning, mix well, then spray lightly with avocado oil.
Kitchen notes · Added by ReelsMeals: Seasoning coats the chicken and vegetables before cooking. Toss first, then spray lightly for an even surface coating.
Air fry at 400°F (400°F) for 15 minutes, shaking the basket halfway through, until the chicken reaches an internal temperature of 165°F (165°F) and the vegetables are slightly charred.
Kitchen notes · Added by ReelsMeals: Chicken is cooked through and vegetables show light char. Shake midway so the pieces brown on multiple sides.
Remove from the air fryer, let rest for 2 minutes, then divide into meal‑prep containers or bowls.
Kitchen notes · Added by ReelsMeals: Chicken and vegetables rest briefly before portioning. Divide evenly across bowls or meal-prep containers.
Optionally garnish with fresh cilantro, lime wedges, or a dollop of Greek yogurt before serving.
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The recipe comes from Evelyn Kitchen’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.
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Chicken fajitas, 6 ways
Six creators posted their own. Most use onion, garlic and fajita seasoning.
- Sivan's Kitchen40 min17 ingr.Only this one uses green pepper, red pepper and yellow pepper
- Sadiqa Kazmi25 min14 ingr.Only this one uses your favorite sauce
- Dos Macs40 min21 ingr.Only this one uses jalapeno, mexican cheese and onion powder
- Josh Bailey30 min5 ingr.
- Evelyn Kitchen25 min7 ingr.Only this one uses green bell pepper and avocado oil spray
- Double O’s Kitchen25 min13 ingr.Only this one uses your favourite sauce
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