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10-Min Chili Peanut Noodles

This viral noodle recipe is incredibly delicious, versatile and easy to make!

From: Instagram(view original)

10-Min Chili Peanut Noodles

Prep Time

5 min

Cook Time

9 min

Servings

Tags

Main CourseAsianNoodlesRamen

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Cooking context

14 min estimated total time for 1 servings.

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Main CourseAsianNoodlesRamen

Ingredients

  • 1 Ramen
  • 1 1/2 tbsp Sesame Oil
  • 3 Spring Onions
  • 1/2 tbsp Gochugaru
  • 1/4 tsp Black Pepper
  • 1 tbsp Peanut Butter
  • 1 tbsp Soy Sauce
  • 2 tbsp Noodle Water
  • 1 tsp Garlic Powder
  • to taste Salt
  • 1 Toasted Sesame Seeds
  • 1 Chili Oil
  • 1 Spring Onions

Instructions

  1. 1
    Boil ramen brick, drain and rinse it in cold water to ensure the noodles don't stick to one another while you're preparing the sauce.
  2. 2
    Add spring onions and gochugaru to a bowl.
  3. 3
    Heat sesame oil until hot (make sure it doesn't burn!). You can heat the oil on medium flame for about 2-3 minutes. Add it to mixture and let it sizzle.
  4. 4
    Add peanut butter, soy sauce, add a splash of hot noodle water and give it a good mix.
  5. 5
    Add the sauce to the noodles, stir it and heat up if necessary.
  6. 6
    Add toasted sesame seeds to garnish and voila!