ReelsMealsSign inStart cooking

Stuffed peppers: 3 creator recipes compared

Most use taco seasoning, cilantro and lime. Some add red capsicum or red bell pepper.

Start with shredhappens’s versionSee all 3 side by side

Times are estimated preparation and cooking; chilling or resting is extra. Updated 11 November 2026.

Taco Stuffed Peppers by shredhappens, a frame from the Instagram video

Make this one first.

We put the most-saved version first: shredhappens’s. A flavorful and healthy twist on traditional tacos, these stuffed bell peppers are filled with seasoned ground beef, cheese, and topped with a fresh and spicy guacamole.

Taco Stuffed Peppers from shredhappens’s Instagram video

The video loads from Instagram when you tap.

Taco Stuffed Peppers

Recipe from shredhappens, from their Instagram videoWritten down by ReelsMeals from the caption and voiceover.

  • 45 min
  • Serves 4
  • 16 ingredients
  • Oven

The only one of the 3 with bell peppers, grassfed ground beef, cheese and guacamole.

Ingredients

  • 4bell peppers
  • 1 lbgrassfed ground beef
  • 1 packettaco seasoning
  • 1 tbspavocado oil
  • 1 cupcheese
  • guacamole
  • 2 peppersjalapeños
  • 1 bunchfresh cilantro
  • 1 cupsour cream
  • 2lime juice
  • 1 tspchile lime seasoning
  • 1avocado
  • 1 smalllime
  • 2 clovesgarlic
  • 1 pinchsalt
  • 1 pinchpepper

How it goes

  1. Preheat the oven to 425°F (220°C).

  2. Cut 4 bell peppers in half, scoop out the seeds and membranes, and place them on a baking sheet.

  3. Bring a large pot of water to a boil, remove from heat, and blanch the bell peppers for 5-6 minutes to soften them.

  4. Remove the peppers from the water, tap them to remove excess moisture, and set them aside on the baking sheet.

  5. In a large skillet, heat 1 tablespoon of avocado oil over medium-high heat.

  6. Add 1 pound of grassfed ground beef to the skillet, breaking it up with a spoon as it cooks.

Then 9 more steps in the full recipe.

Open the full recipe

All 3, side by side.

From each creator’s recipe as we saved it. Time is the estimated preparation and cooking time; chilling is extra where they say so. Ingredient counts include everything on the list.

Sort by

10 min or less · 7 or fewer11 to 29 min · 8 or 930 min or more · 10 or more

3 stuffed peppers recipes compared by estimated time, servings, ingredients, method and what only that version uses. shredhappens’s, the one to make first, is highlighted.
VersionTime (est.)ServesIngredientsMethodOnly this one uses
Taco Stuffed Peppersshredhappens · make this one first45 min416Ovenbell peppers, grassfed ground beef, cheese and guacamole
Loaded Taco Stuffed CapsicumsJulz Yap1 hr 5 min417Air fryer, Ovenred capsicum, beef mince, lentils and mozzarella cheese
Greek Stuffed Peppersmob.co.uk50 min412Ovenred bell pepper, onion, rice and ground beef

What they share.

  • 2 of 3use taco seasoning. mob.co.uk’s version leaves it out.
  • 2 of 3use cilantro. mob.co.uk’s version leaves it out.
  • 2 of 3use lime. mob.co.uk’s version leaves it out.
  • 2 of 3use avocado. mob.co.uk’s version leaves it out.
  • 2 of 3use garlic. Julz Yap’s version leaves it out.
  • 2 of 3use olive oil. shredhappens’s version leaves it out.

Counted from each version’s ingredient list. Salt, pepper, oil and water are left out, and names are matched loosely, so chicken thighs and chicken legs both count as chicken.

Where they differ.

  • How they cook it

    Only Julz Yap uses an air fryer.

  • Something only one of them uses

    shredhappens is the only one to use bell peppers, grassfed ground beef, cheese and guacamole. Julz Yap is the only one to use red capsicum, beef mince, lentils and mozzarella cheese. mob.co.uk is the only one to use red bell pepper, onion, rice and ground beef.

  • What they serve it with

    Julz Yap serves it with salsa and guacamole.

  • Time and list length

    shredhappens takes the least time (45 min); Julz Yap the most (1 hr 5 min). mob.co.uk uses the shortest ingredient list (12); Julz Yap the longest (17).

All 3, with their videos.

Each one opens as a full recipe with the creator credited and the original video linked.

How this comparison works.

Every recipe here comes from a creator’s own video. ReelsMeals writes it down from the caption and the voiceover, and publishes it with the creator named and the original linked. When three or more versions of a dish from at least two creators are saved, the dish gets a page like this one. Reposts and the same video saved twice count once.

Times and servings come from the saved recipe cards and may be estimated. Ingredient names are matched loosely, so chicken thighs and chicken legs both count as chicken. We don’t rank them by taste: the version shown first is the one ReelsMeals cooks have saved most. Last updated 11 November 2026.

Is one of these yours? Email [email protected] to correct it or take it down.

Turn your own saved reel into a recipe

More dishes, compared.

Or browse all 158 dishes or every recipe.