Sushi Rice Bowl with Raw Fish and Spicy Sauce
A vibrant sushi-inspired bowl featuring fresh raw fish, spicy jalapeños, and aromatic sauces. The combination of soy, clear, and golden liquids creates a layered flavor profile that pairs perfectly with fluffy white rice. Quick to assemble, this dish offers a burst of freshness and heat in every bite.
Recipe by patty.plates· Structured by ReelsMeals
From: Instagram(view original)
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Ingredients
- jalapeños
- white onions
- soy sauce
- clear liquid
- golden liquid
- green onions
- nori sheets
- raw fish
- dark sauce
- cooked white rice
Instructions
- 1Place sliced jalapeños and white onions in a metal pot.
- 2Pour soy sauce over the vegetables.
- 3Add a clear liquid to the pot.
- 4Pour a golden liquid onto cooked white rice in a metal bowl.
- 5Thinly slice green onions on a cutting board.
- 6Arrange nori sheets, sliced raw fish, and dark sauce on the counter.
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Frequently asked questions
- How many servings does this Sushi Rice Bowl with Raw Fish and Spicy Sauce recipe make?
- This recipe makes 2 servings as written; ingredient quantities on this page can be scaled.
- Where does this Sushi Rice Bowl with Raw Fish and Spicy Sauce recipe come from?
- It was shared by patty.plates on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.