Rump Steak with Miso and Caramelised Onion Butter Beans and Chili Sauce
A hearty dinner featuring a juicy rump steak served with miso‑infused caramelised onion butter beans and a vibrant chili sauce. The combination of smoky, umami, and spicy flavors makes it a satisfying main course.
Maker: 𝗠𝗔𝗫 𝗝𝗔𝗥𝗠𝗘𝗬
From: Instagram(view original)
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Ingredients
No main ingredients listed.
Chili Sauce
- 1 red chili
- 1 tsp dried porcini mushrooms
- 1 garlic
- 1 tbsp Aleppo chili flakes
- a small chunk ginger
- 1 tbsp soy sauce
- a few neutral oil
Beans
- 2 butter beans
- 2 brown onion
- 1 garlic
- 3 tsp miso paste
- 1 butter
- a few olive oil
Steak
- 1 rump steak
- 1 garlic
- a few butter
Instructions
- 1Prepare the chili sauce: finely chop the red chili, blend dried porcini mushrooms into powder, slice one garlic clove, and fry the garlic in neutral oil until crisp. Combine all sauce ingredients in a mortar, crush, grate ginger, add soy sauce, and season; set aside.
- 2Heat olive oil and butter in a large skillet over medium‑high heat; add the sliced brown onions and caramelise for 8‑10 minutes.
- 3Add the sliced garlic cloves to the onions and fry for 2 minutes.
- 4Stir in the canned butter beans with their liquid, then dissolve miso paste in hot water and add to the pan; season and cook for another 3‑4 minutes.
- 5While the beans are finishing, bring the rump steak to room temperature, season, and sear in a hot heavy pan with a little oil; after flipping, add crushed garlic and a few knobs of butter, basting until cooked to preference.
- 6Remove the steak, let it rest for 5 minutes, then slice against the grain.
- 7Plate the sliced steak alongside the miso‑caramelised butter beans.
- 8Drizzle the prepared chili sauce over the steak and beans, or serve the sauce on the side.
- 9Enjoy the dish while hot.
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Frequently asked questions
- How long does it take to make Rump Steak with Miso and Caramelised Onion Butter Beans and Chili Sauce?
- About 50 minutes in total: 20 minutes of prep and 30 minutes of cooking.
- How many servings does this Rump Steak with Miso and Caramelised Onion Butter Beans and Chili Sauce recipe make?
- This recipe makes 2 servings as written; ingredient quantities on this page can be scaled.
- Where does this Rump Steak with Miso and Caramelised Onion Butter Beans and Chili Sauce recipe come from?
- It was shared by 𝗠𝗔𝗫 𝗝𝗔𝗥𝗠𝗘𝗬 on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.