Grilled Apricot & Prosciutto Toast
A bright, summery open‑face toast that pairs caramel‑grilled apricots with salty prosciutto and creamy burrata on crisp sourdough. The warm fruit gently melts the cheese, creating a sweet‑savory bite perfect for a light lunch or elegant appetizer.
Maker: 쏘피의 식탁
From: Instagram(view original)
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Ingredients
- 2.5 piece apricots
- 1 scallions
- 3 1/2 oz burrata
- 1 slice prosciutto
- 1 slice sourdough bread
- 1 tbsp olive oil
- sea salt
- freshly ground black pepper
Instructions
- 1Gather all ingredients and set the apricots, scallions, burrata, prosciutto, and sourdough slice on a clean work surface.
- 2Halve the apricots lengthwise, discarding the pits, and lightly drizzle the cut sides with olive oil; season with a pinch of sea salt and freshly ground black pepper.
- 3Pre‑heat a grill pan or outdoor grill to medium heat (about 350°F / 347°F).
- 4Place the apricot halves cut‑side down on the hot grill; grill for 3–4 minutes until golden brown marks appear, then flip and grill the skin side for another 2 minutes.
- 5While the apricots are grilling, slice the sourdough bread to the desired thickness and toast it in a toaster or under the grill until crisp and lightly browned, about 2 minutes.
- 6Remove the apricots from the grill and let them rest for 30 seconds; this helps retain their juices.
- 7Arrange the toasted sourdough slice on a serving plate, then layer the warm grilled apricot halves on top.
- 8Scatter the sliced scallions evenly over the apricots for a fresh bite.
- 9Add the torn pieces of burrata on each apricot half, allowing the residual heat to soften the cheese slightly.
- 10Top with torn prosciutto slices, distributing them evenly for salty contrast.
- 11Finish with an optional drizzle of extra‑virgin olive oil and a final pinch of sea salt and pepper, if desired.
- 12Serve immediately while the apricots are still warm and the burrata is luxuriously creamy.
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Frequently asked questions
- How long does it take to make Grilled Apricot & Prosciutto Toast?
- About 15 minutes in total: 10 minutes of prep and 5 minutes of cooking.
- How many servings does this Grilled Apricot & Prosciutto Toast recipe make?
- This recipe makes 2 servings as written; ingredient quantities on this page can be scaled.
- Where does this Grilled Apricot & Prosciutto Toast recipe come from?
- It was shared by 쏘피의 식탁 on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.