Creamy Garlic Shrimp Steak
- 25 min
- Serves 2
- 5 ingredients
10 minutes to prep, 15 to cook. A surf‑and‑turf delight that turns an ordinary dinner into a celebration. Juicy steak meets succulent shrimp, all smothered in a rich garlic‑cream sauce and finished with fresh herbs for a restaurant‑style experience at home.
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Method
Sear the thick-cut steak to a dark sear.
Kitchen notes · Added by ReelsMeals: The steak has a dark sear. Let the surface make contact with the pan for an even sear.
Cook shrimp with tails attached until pink.
Kitchen notes · Added by ReelsMeals: The shrimp are pink.
Pour the thick, creamy yellow sauce over the steak and shrimp.
Use tongs to adjust the position of the shrimp on the plated dish.
Kitchen notes · Added by ReelsMeals: Use tongs to position the shrimp neatly on the plate.
Garnish with finely chopped green herbs.
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