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Cheesy Chicken Croquettes

Recipe by Shobhana Haldar on InstagramAdded 14 November 2026.
  • 20 min
  • Serves 4
  • 11 ingredients

15 minutes to prep, 5 to cook. These cheesy chicken croquettes combine juicy shredded chicken, crunchy vegetables, and a molten mozzarella surprise inside a crispy panko crust. Perfect as a snack, party appetizer, or a satisfying dinner.

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Ingredients

4 servingsMetric

Croquette Mixture

Coating and Frying

Amounts as Shobhana Haldar gives them. Metric converts supported weights and liquids, and oven temperatures; spoon measures and counts stay as written.

Method

Croquettes

  1. 1

    Add the shredded chicken, diced carrot, bell pepper and diced mozzarella to a bowl.

  1. 2

    Add oregano, sugar and black pepper, then mix everything well.

  2. 3

    Take a portion of the mixture, shape it into a ball, push a small cube of mozzarella into the centre and seal completely.

Coating

  1. 4

    Dip each croquette into the beaten egg wash, then coat generously with panko breadcrumbs.

  1. 5

    Heat oil over medium heat and fry the croquettes for 3–4 minutes, turning occasionally, until golden and crisp.

  2. 6

    Drain and serve hot while the cheese centre is still melty.

Tips while you cook

Seal the cheese center tightly
Press the mozzarella cube firmly into the croquette and ensure the mixture fully encloses it before coating.
Maintain medium heat while frying
Keep the oil at medium temperature and fry for 3–4 minutes, turning occasionally.
Drain immediately after frying
Place the fried croquettes on a paper towel-lined plate to remove excess oil and preserve crispness.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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Watch Shobhana Haldar make it. The video loads from Instagram when you tap.

Shobhana Haldar made this.

The recipe comes from Shobhana Haldar’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

Are you Shobhana Haldar and want this changed? Email [email protected].

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