How many servings does this Caprese Burrata Beach Sandwich recipe make?

This recipe makes 2 servings as written; ingredient quantities on this page can be scaled.

Where does this Caprese Burrata Beach Sandwich recipe come from?

It was shared by Yarin Danieli on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.

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Caprese Burrata Beach Sandwich

Name: Caprese Burrata Beach Sandwich
Yield: 2 servings
Ingredients: 1 tbsp pesto; 1 cup arugula; 1 cup burrata; 2 medium heirloom tomatoes; a pinch red pepper flakes; to taste flaky salt; 1 tbsp extra-virgin olive oil; 1 tbsp balsamic glaze; 2 slices artisan sandwich bread

A sun‑kissed Caprese sandwich that turns any beach day into a gourmet escape. Creamy burrata, bright heirloom tomatoes, and peppery arugula mingle with fresh homemade pesto and a sweet‑tangy balsamic glaze for a refreshing, savory bite.

Maker: Yarin Danieli

From: Instagram(view original)

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Prep Time

10 min

Cook Time

N/A

Servings

About this saved recipe

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ReelsMeals turns instagram.com into a kitchen-friendly checklist while keeping the original source attached.

Cooking context

10 min estimated total time for 2 servings.

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Ingredients

1 tbsp pesto
1 cup arugula
1 cup burrata
2 medium heirloom tomatoes
a pinch red pepper flakes
to taste flaky salt
1 tbsp extra-virgin olive oil
1 tbsp balsamic glaze
2 slices artisan sandwich bread

Instructions

1
Toast the artisan sandwich bread lightly (optional) for 1–2 minutes on each side, then set aside to cool slightly.
2
Spread a generous layer of fresh homemade pesto on one side of each bread slice.
3
Layer the fresh arugula evenly over the pesto, covering the surface completely.
4
Place the softened burrata on top of the arugula, breaking it gently with a fork to create an even layer.
5
Arrange the sliced heirloom tomatoes over the burrata, overlapping them slightly for full coverage.
6
Season the tomatoes with a pinch of red pepper flakes and flaky salt, adjusting to taste.
7
Drizzle the extra‑virgin olive oil evenly over the tomato layer.
8
Finish with a drizzle of balsamic glaze, creating a decorative swirl.
9
Close the sandwich with the second slice of bread, pesto side down, and press lightly to meld the ingredients.
10
Slice the sandwich in half diagonally for easier handling, then serve immediately.

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Frequently asked questions

How many servings does this Caprese Burrata Beach Sandwich recipe make?: This recipe makes 2 servings as written; ingredient quantities on this page can be scaled.
Where does this Caprese Burrata Beach Sandwich recipe come from?: It was shared by Yarin Danieli on instagram.com. ReelsMeals structured the original post into this step-by-step card; the original is linked above.