Blueberry Mocktail
- 5 min
- Serves 1
- 7 ingredients
5 minutes to prep. A refreshing blueberry mocktail that bursts with fruity sweetness and a hint of mint. The bright blue hue and fizzy sparkle make it a perfect non‑alcoholic treat for sunny afternoons or lively gatherings.
Free. No account needed.
Method
Gather all ingredients and a tall serving glass.
Add the measured blueberries (20‑25 g) to the glass.
Place the mint leaves (2 leaves) on top of the berries.
Pour the blueberry syrup (1 tbsp) over the fruit and mint.
Using a muddler or the back of a spoon, gently press and twist to crush the blueberries and release the mint aroma, being careful not to over‑muddle.
Kitchen notes · Added by ReelsMeals: The berries are crushed enough to release juice and the mint aroma.
Fill the glass with a generous amount of ice cubes.
Measure equal parts of lemonade and Sprite (e.g., 4 oz each) and pour them over the ice.
Kitchen notes · Added by ReelsMeals: Lemonade and soda pour over the ice in equal parts.
Stir the mixture gently with a long spoon to combine flavors without losing too much carbonation.
Kitchen notes · Added by ReelsMeals: The drink is stirred gently so the carbonation remains lively.
Top the drink with a fresh lemon slice for garnish.
Serve immediately and enjoy the refreshing blueberry mocktail.
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The recipe comes from Dijah Cooks’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.
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