Super Tender Taiwanese Beef Stew – 75-Minute Recipe

A hearty Taiwanese beef stew that blends savory soy, sweet tomato paste, and spicy doubanjiang into a melt‑in‑your‑mouth broth. Tender beef cubes mingle with aromatic onions and garlic, finished with a touch of sesame and fresh green onions for a bright finish. Perfect for a comforting dinner that feels both exotic and homey.

Recipe by Tiffy Cooks· Structured by ReelsMeals

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