Short Rib Soup Recipe

This hearty Korean short rib soup, Galbi Tang, is a comforting fall favorite. Tender beef short ribs simmer with carrots, onions, garlic, scallions, and ginger in a savory soy‑based broth, then finish with silky glass noodles. The dish is quick to prepare and delivers a warm, satisfying flavor that’s perfect for a cozy dinner.

Recipe by cookingwithaila· Structured by ReelsMeals

From: TikTok(view original)

Rate this recipe

Watch the recipe video

Video plays from the original creator's platform. View the original video