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Quick Chicken Manchurian

Recipe by Spicy Junction By Syrah on InstagramAdded 31 October 2026.

10 minutes to prep, 10 to cook. A fast, flavorful Chicken Manchurian packed with crunchy coating and a spicy, tangy sauce. Perfect for a last‑minute Chinese craving.

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Quick Chicken Manchurian by Spicy Junction By Syrah, a frame from the Instagram video

Method

  1. Add corn flour to the bowl containing raw chicken pieces.

  2. Add all purpose flour to the same bowl.

  3. Crack an egg into the bowl with the chicken and flours and mix.

  4. Pour soy sauce into the bowl and stir.

  5. Sprinkle salt into the mixture.

  6. Add garlic, red chilli powder, and black pepper powder, then stir to coat the chicken evenly.

Tips while you cook

Mix dry flours before adding the egg
Combine corn flour and all‑purpose flour in the bowl first, then crack the egg and mix.
Season after the egg is incorporated
Add soy sauce, salt, garlic, red chilli powder, and black pepper powder after the egg and flours are mixed.
Stir continuously for uniform coating
Stir the chicken and coating mixture thoroughly after each addition.

Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.

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The recipe comes from Spicy Junction By Syrah’s Instagram reel. ReelsMeals wrote it down from the caption and the voiceover. Check the original if something looks off, and for anything about allergens.

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