Orzo Bake
- 40 min
- Serves 4
- 9 ingredients
10 minutes to prep, 30 to cook. This creamy Orzo Bake combines tender orzo, juicy chicken sausage, and vibrant veggies with a rich Boursin cheese center for a comforting one‑pan dinner. Easy to assemble and bake, it’s perfect for busy weeknights.
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Method
Preheat oven to 375°F.
Pour the orzo into a rectangular ceramic baking dish.
Add broccoli florets, halved cherry tomatoes, spinach, and sliced chicken sausage to the dish.
Pour the chicken broth over the ingredients and toss to combine.
Stir the mixture of orzo, broccoli, spinach, sausage, and tomatoes in the baking dish.
Place the whole Boursin cheese round in the center of the pan, on top of the ingredients.
Drizzle olive oil over the assembled dish.
Season the dish with your choice of seasonings.
Bake at 375°F, stirring the ingredients halfway through the cooking time.
Tips while you cook
- Stir halfway
- Stir the ingredients halfway through the baking time as directed.
- Center the cheese
- Place the whole Boursin cheese round in the center of the dish before baking.
- Combine broth and veggies first
- Toss the orzo, broth, and vegetables together before baking.
Notes from ReelsMeals, based on this recipe's ingredients, times and method. They are not the creator's instructions.
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