Lemon Cream Dessert
A light and refreshing dessert made with lemon, cream, and sugar, perfect for a warm evening or a special occasion.
From: Instagram(view original)
Prep Time
15 min
Cook Time
N/A
Servings
Recipe details are AI-assisted from Original source. Check the original source for creator context, updates, allergens, and any details the extraction may have missed.
About this saved recipe
Ingredients
- 1 whole lemon
- 1 cup cream
- 2 tablespoons sugar
Instructions
- 1In a large bowl, whisk together the lemon juice and granulated sugar until the sugar is fully dissolved.
- 2In a separate bowl, whip the cream until it forms stiff peaks.
- 3Gently fold the whipped cream into the lemon mixture until well combined.
- 4Spoon the mixture into individual serving cups or a large serving dish.
- 5Refrigerate the mixture for at least 30 minutes to allow it to set.
- 6Just before serving, use a kitchen torch to caramelize the top of the dessert, if desired.
- 7Serve chilled and enjoy!